Channel # 24 A food channel focusing on food culture and celebrity as well as food preparation and techniques from around the world. A mix of famous culinary challenges and competition franchises and food travel shows. Read more
Rick meets Springwatch presenter and biologist Gillian Burke, who takes Rick on a walk through a rare habitat called an Atlantic temperate rainforest on the banks of the Helford River.
Cornwall has more than its fair share of folktales. Perhaps the most famous is found near Land’s End, where Rick recounts the tale of the Mermaid of Zennor.
The three finalists look to advance to the final dinner service by creating a unique menu to be judged by world renowned chefs.
Lisa makes her take on bread and pudding pudding using pain au chocolat. John gives an omelette masterclass making a 3 egg omellete and a quick cheat omeletter.
On the third night, Sahar our new host will try to overcome Ragheed by surprising everyone and revealing her true unique and non-traditional character. The surprise during the entertainment part however, is not a pleasant one especially for the traditional Ragheed.
The four black jackets compete in the first ever Hell’s Kitchen Grand Prix challenge and its sabotage night in tonight’s dinner service.
Jamie explores incredible produce in Asia's biggest fruit and veg market, inspiring him to make an incredible bean salad that packs a punch.
Rick visits a mausoleum with a macabre story on the River Tamar, meets chef Emily Scott to taste the meal she cooked for Joe Biden, and takes to the waves with a organization offering surfing therapy.
Rick learns about a time when the Cornish were taken as slaves by North African pirates, joins one of the last fishing boats in St Mawes, and meets two mackerel-cooking entrepreneur chefs.
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